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Pork Chops Crazy Crockpot Standing Up

Make your family go crazy over this succulent crockpot dish made with lean pork chops and spices of your choice.

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Yummy Crockpot Barbecue Pork

You don't have to actually barbecue pork to get that succulent taste as this crockpot recipe explains it all.

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Crock Pot B B Q

Is the barbecue broken? Don't worry, try this easy crockpot recipe that will have you enjoying every last bit of it.

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Slow Cooker Mexican Carnitas

Another slow cooker recipe for a succulent dish that will have your family eager to help you set the table.

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Chiles Rellenos Tofu Casserole Lowfat

This scrumptious cake is made with tofu, green chili peppers and salsa.

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Pan-Broiled Teriyaki Salmon -- Lowfat

Teriyaki your salmon with simple recipe that is sure to make your family excited about dinner.

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Grilled Chicken in Olive Oil-Chive Vinaigrette

Top off your summer with this delicious dish that is sure to become one of your favorites!

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Tuna With Two Sesames

Try this succulent side dish that is perfect plain or served with crusty bread.

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Currant Burgers

Fast, simple recipe that adds a new look to burgers and the barbecue!

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Chicken-Chili Topping

Loaded baked potato topping with diced chicken, green chilies, corn, and a cumin-lime mayo dressing. A no-cook Tex-Mex dinner ready in 15 minutes using leftover chicken.

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Salad Pizza

Chicken Caesar salad pizza on a crispy prebaked shell topped with mixed greens, sliced chicken, and Caesar dressing. A no-cook assembly that takes 5 minutes.

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Pie-Pan Asparagus

Pie-pan asparagus with fresh spears blanketed in a homemade cheddar and Parmesan cheese sauce, broiled until golden and bubbly. A rich, creamy vegetable side dish ready in 25 minutes.

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Reuben Crescents

Reuben crescents stuffed with chopped corned beef, Swiss cheese, sauerkraut, and creamy Dijon mustard wrapped in flaky crescent roll dough. Ready in 25 minutes.

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Potato Cheese Halibut

Baked halibut with a crispy potato flake and cheese crust made from Swiss, Parmesan, mayonnaise, and horseradish. Broiled golden on top for a crunchy, savory finish.

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Shrimp a la William for Four

Shell-on shrimp seared in olive oil, then simmered in a fresh tomato sauce with saffron, garlic, and white wine. A simple Mediterranean seafood dish served over rice.

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Pork Pinwheels with Roasted-Garlic Mayonnaise

Pork Pinwheels with Roasted-Garlic Mayonnaise recipe

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