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China Gourmet Green Pepper Steak

This steak is very tasty, the beef should be very fresh, then can get very nice steak!

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Chili Stuffed Chicken

Chicken breasts stuffed with green chilis, Monterey Jack cheese, and garlic, pan-seared in butter until golden. Topped with chunky salsa for an easy, flavorful weeknight dinner.

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Maple Dijon Glazed Chicken

Maple Dijon glazed chicken breast grilled or broiled with a sweet-tangy glaze of pure maple syrup, Dijon mustard, white wine, and shallots. Ready in 30 minutes.

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Chicken Fried Steak Fingers

Crispy chicken fried steak fingers coated in a seasoned flour paste and saltine crumbs, fried golden, and served with rich homemade cream gravy. Quick, crunchy, and built for dipping.

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Mirliton El Casserole

Mirliton casserole with ground beef, onion, bell pepper, and parsley topped with bread crumbs and baked until golden. A classic Louisiana Cajun side dish using chayote squash (mirliton) as the star vegetable.

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Couscous Patties

South Indian couscous patties made with ground urad dal, green chilies, ginger, mustard seeds, and curry leaves. Vegetarian, spicy, and shaped by hand.

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Curried Beef

A succulent curried beef dish that is made with seedless raisins and sliced apples while served over hot rice.

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Crockpot Chicken Tortillas

Crockpot chicken tortilla casserole layers shredded chicken, cream of chicken soup, green chili salsa, tortillas, and cheese. Hands-off slow cooker enchilada-style dinner.

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Spicy Tofu with Green Vegetables & Noodles

If you haven't tried tofu, then now is your chance with this succulent dish you are bound to love!

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Schweinekotelett in Zweibelsosse (Pork Chops in Onion Sauce)

Schweinekotelett in Zwiebelsosse, German pork chops pan-fried and simmered in a beer and beef broth onion sauce. A hearty, traditional German dinner in 45 minutes.

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Easy Pork Chop Casserole

Leave the barbecue alone and turn on the oven for this scrumptious casserole made with succulent pork chops and savory potatoes.

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Tauhu Goreng

Crispy golden fried tofu stuffed with crunchy bean sprouts and cucumber, drizzled with a fiery chili-peanut sauce. This classic Malaysian street food favorite is vegetarian, packed with bold Southeast Asian flavors, and ready in minutes.

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Roast Chicken Goes Gourmet

Gourmet roast chicken salad with yogurt-curry dressing, Belgian endive, papaya, toasted coconut, and baby greens. A restaurant-style composed salad from a simple roast chicken.

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Quick Glazed Meat Loaf

Late to make dinner? Try using this simple recipe that will help you make a succulent meat loaf.

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Vegetable & Herb Curry

Vegetable and herb curry tosses curried brown rice with sauteed onion, celery, and pepper plus sweet apple and raisins. A quick, mild vegan curried rice that comes together in about 30 minutes.

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One Dish Chicken & Stuffing Bake

One-dish chicken and stuffing bake with herb stuffing cubes, cream of mushroom soup, and a paprika dusting. Ready in 30 minutes for a no-fuss weeknight casserole.

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