Most Loved Recipes
All time favorites.
Oysters Bienville
(1)
18 days ago
Oysters Bienville, the classic New Orleans baked oyster dish with a rich shrimp and mushroom cream sauce, topped with parmesan and breadcrumbs. Old-school Creole indulgence.
Pasta Fagiole
(0)
Pasta fagiole with cannellini beans, tomato, and aromatics. The classic Italian pasta and bean one-pot dinner for eight, budget-friendly and filling.
Chili with Beans
(0)
Chili with beans built the old-school way: overnight soaked pintos, three kinds of meat, and a slow simmer that coaxes out real depth. Cumin, cayenne, and jalapeños do the talking.
Chicken Mushroom Tetrazzini
(1)
15 days ago
Creamy chicken mushroom tetrazzini made on the stovetop in about 35 minutes: tender chicken and browned mushrooms in a Parmesan cream sauce tossed with linguine. A quick, comfor...
Apple-Oatmeal Cookies
(0)
20 days ago
Wholesome apple-oatmeal cookies made with rolled oats, whole wheat flour, fresh apple, and raisins, sweetened with honey and brown sugar. Soft, lightly spiced with cinnamon, and...
Hot Southwestern Roll-Ups
(0)
Hot Southwestern roll-ups stuffed with roast beef, cheddar, salsa, and mayo, then microwaved into warm handheld lunches in one minute. School-lunch lifesaver.
Beef & Green Bean Stir-Fry
(0)
Beef and green bean stir-fry with thin-sliced flank steak and a creamy peanut-soy-sesame sauce. Asian-inspired weeknight dinner ready in 30 minutes.
Ricotta-Sour Cream Cheesecake with Strawberry Sauce
(0)
Ricotta-Sour Cream Cheesecake with Strawberry Sauce recipe
Twinkies
(1)
Homemade Twinkies made with pound cake mix baked in DIY foil molds and filled with a fluffy vanilla cream. A fun copycat recipe that tastes fresher and better than the store-bou...
Gow Gees
(0)
19 days ago
Gow gees are crispy fried Chinese dumplings filled with pork, shrimp, dried mushrooms, and scallions. Served with classic homemade sweet and sour sauce. Makes 48 for a crowd.
Best Londonderry Cheesecake
(31)
For all of the trouble that this cake is to make the RAVE reviews are more than sufficient reward. The recipe I had years ago called for a dollop of sour cream as a garnish. Tha...
Angel Biscuit
(0)
20 days ago
Angel biscuits: Southern make-ahead biscuits leavened with yeast, baking powder, and baking soda for triple lift. Fluffy as clouds, ready to bake straight from the fridge.
Florida Bay Snickers Cheesecake
(3)
Florida Bay Snickers cheesecake: a rich cream cheese base studded with Snickers chunks, topped with caramel glaze, chocolate ganache, and chopped peanuts. Over-the-top indulgence.
Red Devil Eggs
(2)
Red devil eggs stuffed with deviled ham, mayo, mustard, Worcestershire, and grated onion. A retro appetizer with serious savory depth, ready in just 10 minutes.
Hawaiian Venison
(55)
Hawaiian venison: sweet-and-sour stir fry with cubed deer steak, green bell peppers, pineapple chunks, and a tangy pineapple-soy sauce. A clever way to cook the deer in the free...
Ropa Vieja
(2)
Ropa vieja is a classic Cuban shredded beef dish braised in a rich tomato sauce with cumin, oregano, garlic, and green peppers. Served over white rice with fried plantains on th...
