Most Loved Recipes
All time favorites.
Oriental Vegetables & Rice
(0)
Asian vegetable fried rice with broccoli, red pepper, bamboo shoots, and straw mushrooms stir-fried in sesame oil with soy sauce. A low-fat, five-ingredient side dish or light m...
Libby Warriner's Magic Cookie Bars
(3)
Magic cookie bars layered with graham cracker crumbs, walnuts, chocolate chips, flaked coconut, and sweetened condensed milk. Six ingredients, no mixing, and no special skills f...
New Zealand Easter Spice Biscuits
(6)
Traditional New Zealand Easter biscuits spiced with cinnamon, cardamom, cloves, and ginger. These buttery cookies can be served plain or layered with strawberries and cream.
Marble Fudge
(0)
No-bake marble fudge swirled with peanut butter and melted chocolate chips in a base of butter, corn syrup, and powdered sugar. Six ingredients and no candy thermometer for a qu...
Easy Chicken Stir Fry
(5)
19 days ago
It's easy, tasty and satisfying. A perfect dinner on a busy week day. No need to order takeout. This homemade version will definitely beat any takeouts, and much better for y...
Josh's College Barbecue Sauce
(0)
No-cook barbecue sauce shaken together in a jar from ketchup, brown sugar, Worcestershire, vinegar, dry mustard, chili powder, and paprika. A five-minute basting sauce for grill...
Milky Way Wonder Cake
(0)
21 days ago
Milky Way wonder cake, a Bundt cake made with melted Milky Way candy bars, butter, buttermilk, and chopped nuts. The Southern church-supper trick that turns a candy bar into a m...
Christmas Coleslaw
(7)
Christmas coleslaw with green and red cabbage, red and green bell peppers, carrots, and red onion in a creamy mayo-vinaigrette dressing. The festive holiday slaw with red and gr...
Honey Vanilla Cheesecake
(0)
Lighter honey vanilla cheesecake made with reduced-fat cream cheese, cottage cheese, and fat-free ricotta on a gingersnap crust. Sweetened with honey instead of sugar and baked ...
Spicy Sichuan Noodles (Dan Dan Mian)
(54)
19 days ago
A classic Chinese noodle dish, it's served in almost every Chinese restaurant in China, and every family knows how to make this easy yet delicious dish.
Greek Eggplant Appetizer
(1)
Greek eggplant dip blended with tomatoes, garlic, oregano, fresh mint, parsley, olive oil, and lemon juice. A smoky, tangy melitzanosalata-style spread served with warm pita bread.
Cabbage-Sausage-Beef Goulash
(2)
Meaty one-pot goulash with sausage, ground beef, tomatoes, and 10 cups of shredded cabbage simmered in a spicy chili-tomato sauce. Dinner on the table in 30 minutes.
Smothered Steak Strips
(77)
Slow cooker beef chuck strips smothered in a tangy barbecue-molasses sauce with bell peppers, onions, and mushrooms. Dump it in, walk away, and come back to dinner.
Cheese Puffles
(1)
Crispy Rice Krispies meet sharp cheddar and whole wheat flour in these addictive bite-sized cheese crackers. Golden, crunchy, and gone in minutes at any gathering.
Vanishing Oatmeal Raisin Cookies
(0)
21 days ago
Vanishing oatmeal raisin cookies, the classic Quaker-style oatmeal cookie with cinnamon, plump raisins, and a chewy center. Named because they disappear from the cookie jar with...
Pork Chops with Cranberries
(0)
Pan-seared pork chops smothered in a cranberry-apple sauce with brown sugar, cinnamon, and nutmeg. Fresh cranberries burst into a tart, fruity glaze that pairs naturally with br...
