10,000 onion recipes

A succulent ribs dish that can satisfy anyone's hunger! Just remember to bring the napkins!

Fork-tender pot roast braised in cola, tomatoes, and Italian seasonings until it falls apart. The Coca-Cola breaks down the meat fibers while adding subtle caramel sweetness to the gravy.

Add an authentic Italian taste to your beef roast with this easy recipe that is perfect for a Sunday dinner.

A creamy and tasty topping that tastes amazing when served over fish.

Brighten up your pork chops with this succulent recipe that uses oranges and powdered ginger.

A quick and easy Blue cheese based balls perfect for the holidays or any occassion.

Become a seafood lover and try this unique and scrumptious dish made with garlic, tomatoes and fresh squid.

Make amazing sandwiches with this recipe that uses cucumbers, tomatoes and garlic.

Dairy-free artichoke and tomato sauce over pasta with fresh basil, garlic, and soy milk. A light vegan-friendly twist on classic Alfredo.

Quick microwave baked bean casserole with crispy bacon, brown sugar, ketchup, and mustard. Bubbly and smoky in just 30 minutes. Add franks or ham for a hearty main.

The classic chicken salad gets a welcome twist in this impressive weeknight wonder. Chicken salad goes casserole, with crunch.

Smoky roasted eggplant mashed with fresh tomato, garlic, and a splash of red wine vinegar. This Odessa-style eggplant caviar is a rustic Russian appetizer that's just as good spread on pita as it is on dark rye bread.

If you never know how to cook artichokes,I suggest you try this way,after cooking,you will say:Oh,my god,is there really so nice artichokes exsiting in this world?hehe,after I first did it( my good friend told me), I screamed like this!Really thanks this nice recipe:)

German-style ground beef patties with applesauce and allspice, browned and simmered under a blanket of tangy sauerkraut. A hearty one-skillet dinner that's comfort food with a Bavarian twist.

A lightly seasoned, simple, straightforward Bavarian potato salad sized perfectly for a weeknight side serving 4.

An easy to make favorite that goes over well with kids and adults!