10,000 pepper recipes

Blender hollandaise sauce made in minutes with egg yolks, hot butter, and lemon juice. Silky, rich, and practically foolproof with the hot-butter-into-blender method.

I've made this one for decades, and it is the one I keep going back to. More than one meat-lover has mistaken the bulgur for ground beef.

A marvelously well balanced combination of that go so well together for a perfect Sunday brunch.

Lacy potato pancakes (latkes) are the classic Jewish fried potato pancakes traditionally served at Hanukkah. Crispy, golden, and lacy-edged, served with applesauce and sour cream.

Soft and scrumptious biscuits that can be served for breakfast, lunch or dinner!

Hamburgers au poivre transforms ground beef patties into bistro fare with a cracked pepper crust, cognac flambé, and red wine pan sauce. Steak au poivre on a weeknight budget.

Instead of going out tonight, invite your friends over for these scrumptious chicken wings that are extremely easy to make!

Quick and easy to make, and it came out colorful and tasty! We served it over a bed of rice for supper, delicious!

Loved the idea of infusing curry, chili powder and cumin seeds in the oil, which made the curry oil so flavorful. The combination of apples, bell peppers, celeries, raisins, and peas (I used peas instead of snow peas) was delicious with the curried rice.

Ensenada chili pot is a slow-cooker beef chuck chili with kidney beans, corn, tomatoes, pimientos, and green chiles, served over rice with shredded cheddar. A Baja-inspired Crock-Pot dinner.

This family favorite yields light and fluffy mashed potatoes that are the perfect side dish.

Best Texas Chili - Weight Watchers Favorite recipe

This healthy and tasty salad is made with assorted grains, fresh apple, celery, bell peppers and dried cranberries, tossed with a light and flavorful vinaigrette.

Indian gazpacho with hot green chiles, garlic, and dry red wine in a chilled tomato-based vegetable soup. The South Asian spin on Spanish gazpacho with a slow-burn heat.

Wintry spices make this a rich, creamy, and flavorful holiday favorite!

Summer is about fishing, so why not enjoy a meal full of new flavors! Can be served with potatoes or rice.