5,919 quiche recipes

New twist on a traditional caprese, using mini heirloom tomatoes and mini mozzarella balls

This is my favorite recipe for tacos with a mixture of New Mexican Cuisine as well as other ethnic recipes.

It's hard to believe a handful of spinach with a few simple ingredients can turn into something very special. You might want to make a double batch.

A quick and easy enchilada sauce that you can make in about 10 minutes.

Toss your favorite salad with this delicious dressing that's very quick and easy to make. Put it in an air-tight jar, and store in the refrigerator for up to weeks.

Using sun-dried or oven-dried tomatoes and olives makes this delicious tapenade that can be spread over the sough dough bread, stuffed into bell peppers or chicken breast, or can be the replacement of mayonnaise when you prepare the sandwiches. Quick, easy and tasty!

Seems odd but the crispy tacos actually go well together and kids love it because it appeared on the kids television show, iCarly.

A simple quick and easy rice side dish. A great way to quickly dress up plain rice.

Fruity, sweet, tangy and minty. This salsa make a perfect accompaniment with grilled or pan seared pork chops for a speedy weeknight dinner.

Swiss Miss mousse is a 3-ingredient chocolate mousse made by dissolving hot cocoa mix in boiling water and folding it into whipped topping. No cooking, no eggs, light and airy, and chilled to set in about 30 minutes.

Perfectly balanced American classic comfort food that is ready at a moments notice.

Serve this rich and creamy shrimp over cooked rice, toast points or pasta.

This is my copycat of the popular salad sold at McDonald's. It's the only thing I eat off their menu and I was anxious to replicate it at home.

Nutty meatloaf packed with crunchy chopped nuts, ground beef, and warm coriander and clove, baked into a tender loaf and served with brown onion gravy. A spiced twist on the diner classic.

Just like mom used to make it

Peanut butter and chocolate chip cookie cake baked as one big soft round, rich with natural peanut butter and folded full of chocolate chips. Easy to slice, with an almond-flour option for gluten-free.