New Recipes

Browse the latest new recipes for dinner ideas

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54230 recipes

Baked Sour Cream Tacos - Tacos De Jocoqui Al Horno

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56

Flour tortillas filled with Monterey Jack cheese and a spiced tomato sauce, rolled up, smothered with more sauce and sour cream, and baked until bubbly. An authentic Mexican bak...

Bangkok Chicken

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59

Bangkok chicken with browned chicken breasts, jumbo shrimp, ham, onion, garlic, and beer simmered in one skillet. A surf-and-turf braise that comes together in an hour.

Best-Ever Barbecue Sauce

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42

Best-ever barbecue sauce in the Cajun style with crispy bacon, dark caramelized onions, honey, citrus, and toasted pecans. A rich, complex Paul Prudhomme-influenced sauce that e...

Breakfast Scones

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14

These scones were so easy to make, and they can be kept in a well-sealed bag or container in the freezer for up to at least one month. Not only good for breakfast. Whenever you ...

Almond Sandies

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26

Tender drop cookies with slivered almonds and almond extract, baked at low temperature until lightly golden. Classic sandies that melt in your mouth.

Barbecued Tempeh

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32

Barbecued tempeh baked in a homemade molasses-mustard sauce with cumin, coriander, and cayenne. A hearty vegetarian main served over rice or stuffed in pita.

Rhubarb & Pineapple Pie

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30

Rhubarb and pineapple pie pairs tart spring rhubarb with sweet juicy pineapple under a double crust. The unexpected tropical combination balances each fruit's character into som...

Bow Ties with Sausage Tomatoes & Cream

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36

Creamy farfalle pasta with crumbled Italian sausage, plum tomatoes, garlic, and a touch of red pepper heat. A trattoria-style weeknight pasta ready in under 45 minutes.

Bread 'N Butter Pickels

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15 days ago

54

Classic bread and butter pickles with that sweet-tangy crunch you remember from grandma's kitchen. Cucumbers, onions, and bell peppers cured in a spiced vinegar brine with musta...

Beet Kvas

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96

Beet kvas is a traditional Ukrainian fermented beet tonic made from grated beets and lukewarm water. Six-day wild fermentation yields a deep red, sour drink with probiotic benef...