New Recipes
Browse the latest new recipes for dinner ideas
Amazingly Delicious Stuffed Cabbage Rolls
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Stuffed cabbage rolls with brown rice, dillseed, marjoram, paprika, onions, and herbs wrapped in blanched cabbage leaves and braised in tomato-vermouth sauce. A vegetarian Germa...
Stuffin' Muffins
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Individual stuffing portions made in the microwave with buttery onions, celery, mushrooms, sage, and chicken broth. Adorable single-serve holiday stuffing in custard cups.
Cream of Asparagus Soup
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Cream of asparagus soup, silky and bright with reserved tender tips. Pureed asparagus, potato, and onion in chicken stock, finished with cream. Serve hot or chilled.
Breakfast Shake
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A quick and healthy fruit breakfast smoothie recipe that's ready in under 5 minutes.
Lamb Patties Moroccan Style with Harissa Sauce
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Moroccan-spiced lamb patties with cumin, paprika, red pepper flakes, garlic, and parsley, pan-fried and served with harissa sauce on the side.
Peach Glace Pie
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Peach glace pie with a cream cheese layer under fresh sliced peaches and a glossy cooked peach glaze. A no-bake summer pie filling in a pre-baked shell.
Grandma Rosenbrook's Gingersnaps
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Grandma Rosenbrook's old-fashioned gingersnaps with molasses, cinnamon, cloves, and ginger, rolled in sugar before baking. A crispy-edged, chewy-centered heirloom cookie recipe.
Indian Curried Peas
(1)
These peas, with curry spices and mushrooms, offer a fragrant and fiery side dish.
Sorghum Molasses Bread
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Traditional yeast bread sweetened with sorghum molasses and studded with plump raisins. Triple-risen for a soft, tender crumb. Best served warm with a cup of coffee.
Duckling L' Vernors
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Duckling L'Vernors is a Michigan classic glazed with reduced Vernors ginger ale, orange marmalade, brandy, and Dijon. A cult Detroit recipe that pairs the local ginger pop with ...