New Recipes
Browse the latest new recipes for dinner ideas
Simple Wild Rice
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Simple wild rice simmered in water with olive oil until cracked and puffy. A basic three-ingredient method for cooking wild rice with a nutty, chewy texture every time.
Halloween Chocolate Cookie Mice
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Halloween chocolate cookie mice with pinched noses, chocolate chip eyes, and licorice tails. A spooky-cute kids' baking project that turns one chocolate shortbread dough into a ...
Profiteroles Au Chocolat
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Profiteroles au chocolat are crisp French pâte à choux puffs filled with cold ice cream and topped with warm chocolate sauce. The classic Parisian bistro dessert, stunning yet s...
Mango Juice
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Indian-style mango juice made with canned mango pulp and water. A 2-ingredient, 5-minute tropical drink you just shake and serve. No blender needed.
Polska Kielbasa Potato Soup
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A belly warming Polish potato soup made with a classic combination of onion, carrots, potatoes and Polish kielbasa sausage. Hearty enough for a main dish.
Chocolate-Amaretto Cheesecake (Make Ahead)
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Lighter chocolate amaretto cheesecake made with reduced-fat cream cheese and cottage cheese, splashed with almond liqueur, and studded with chocolate chips. A make-ahead dessert...
Pan Burritos
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Layered pan burritos with ground beef, refried beans, enchilada sauce, cheddar cheese, and flour tortillas baked casserole-style. Feeds a crowd, cuts like lasagna.
Colonial Seed Cake
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Buttery colonial poppy seed cake soaked in milk for a tender, nutty crumb. Dusted with powdered sugar, this heritage recipe is simple to bake and hard to resist.
Eating Well's Chocolate Cheesecake (2 of 2)
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Lighter chocolate cheesecake with a chocolate wafer and Grape-Nuts crust. Cottage cheese blended smooth with cream cheese, melted chocolate, espresso, and cocoa for triple choco...
Turnip & Lentil Pie
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Red lentils, grated turnip, egg whites, and whole wheat breadcrumbs baked until golden and firm. A hearty vegetarian pie with just 5 ingredients that proves plant-based comfort ...