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Omelet & Noodle Dinner

Chinese egg foo young noodle bowls: crispy ham and vegetable omelets stacked over Chinese noodles in a ginger-garlic broth with sherry, soy, and rice vinegar. A one-bowl Chinese-American dinner.

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Grilled Salmon Soft Tacos

Grilled salmon soft tacos with cabbage slaw, citrus salsa, and cilantro-serrano crema. A chile-rubbed 20-minute summer grill dinner loaded with fresh acid, creamy heat, and crunchy texture.

Lemonade Scones (Australian)
Lemonade Scones (Australian)

Lemonade scones are a 3-ingredient Australian classic: self-raising flour, cream and fizzy lemonade make impossibly light, fluffy scones with no butter to rub in. Ready in under 20 minutes.

Easy Biscuits
Easy Biscuits

Flaky, buttery biscuits made with just three ingredients and ready in under 30 minutes, with crispy edges or pillowy-soft sides depending on how you space them.

Grandma's Easy Buttermilk Biscuits
Grandma's Easy Buttermilk Biscuits

Self-rising flour, shortening and buttermilk, easy as biscuit pie.

Bakestone Pancakes
Bakestone Pancakes

Welsh bakestone pancakes (also called Welsh cakes' simpler cousin): four ingredients, no leavening trickery, cooked on a hot griddle until bubbles form. Serve warm with butter, honey or jam.

Banana Loaf Cake
Banana Loaf Cake

Banana loaf cake comes together from just five ingredients, including ripe mashed bananas and self-rising flour, for a moist, tender everyday loaf. A simple bake that's lovely with a cup of tea.

Bob's Sour Cream Biscuits
Bob's Sour Cream Biscuits

Bob's sour cream biscuits use only self-rising flour, sour cream, oil and baking soda for tender, tangy 4-ingredient biscuits with a tall rise and golden tops.

Southern Biscuits
Southern Biscuits

Love these biscuits! The texture was just wonderful, so flakey. So much better than those store-bought ones. This will be my go-to recipe for making biscuits.

Beer Bread without yeast
Beer Bread without yeast

Delicious, super easy and fast to make! Literally the easiest bread recipe in the world! And everyone will just love it.

Whole-Wheat Banana Scones
Whole-Wheat Banana Scones

Whole wheat banana scones with mashed ripe banana, honey, and nutty wheat flour. A healthier tea-time scone that comes together in under 30 minutes with overripe fruit hiding on the counter.

Easy Pumpkin Scones
Easy Pumpkin Scones

I like to add pumpkin spices: cinnamon, nutmeg, allspice & ginger. I also add a handful each of dried cranberries and walnuts. I cut into equal triangles from a round. When completely cooled, I drizzle with a simple vanilla glaze.

Easy Cheesy Biscuits
Easy Cheesy Biscuits

Easy cheesy biscuits with self-rising flour, shortening, and shredded cheddar. Just 4 ingredients and 22 minutes for fluffy cheese-loaded biscuits.

Quick Blueberry Ice-cream Muffins
Quick Blueberry Ice-cream Muffins

Brighten up your mornings with blueberry muffins that can be made using this quick and easy recipe.

Irish Potato Cakes
Irish Potato Cakes

I added a few cloves freshly minced garlic plus dried garlic powder and onion powder, and also put some orange cheddar in the mix with some dried parsley flakes and a few dashes of hot sauce. I ate almost half of the cakes when they were out of the oven, and I loved it. A very creative way to use leftover potatoes.

Five Cup Bread
Five Cup Bread

Five cup bread mixes one cup each of self-rising flour, dried fruit, granola, water, and sugar into a no-fuss loaf. Five ingredients, one bowl, dump-and-bake breakfast bread.

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