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Hot Roll Mix Cinnamon Coffee Cake

Braided cinnamon coffee cake made from hot roll mix, filled with cinnamon sugar and butter, then topped with a vanilla glaze. A showstopper brunch bread with a shortcut dough.

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Crab Cakes with Sweet Peppers & Capers

Restaurant-style crab cakes bound in a light herbed batter instead of breadcrumbs, fried golden in clarified butter and plated over silky beurre blanc with julienned peppers and capers. An elegant starter or main.

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Cola Cake with Broiled Peanut Butter Frosting

Cola Cake with Broiled Peanut Butter Frosting recipe

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Super Moist Pineapple Upside Down Cake with Topping

This is the best pineapple upside down cake I have ever had, and I eat a whole bunch of cake.

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Baked chicken & wild rice with onion & tarragon

Chicken breast baked with wild rice, pearl onions, celery, and tarragon in white wine and chicken broth. A refined one-dish dinner that practically cooks itself.

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Tender Baked Chicken with Tangy Red Cabbage & Dill Sauce

Discover this easy baked chicken and red cabbage recipe with creamy dill sauce - a healthy, low-carb dinner idea for beginners using simple ingredients like skim milk and vinegar. Perfect for "quick healthy chicken recipes with vegetables" or "gluten-free baked chicken casserole for families."

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Mediterranean Barley & Brown Rice Bake

Layered Mediterranean casserole with brown rice, pearl barley, zucchini, and a basil-tomato sauce topped with melted mozzarella. A hearty vegetarian whole grain bake.

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Chocolate Zucchini Cake with Cream Cheese Frosting

Chocolate Zucchini Cake with Cream Cheese Frosting recipe

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Some of This & That (Or Dump Cake) Dessert

The easiest cake you'll ever make: dump apple pie filling, pineapple, yellow cake mix, coconut, and pecans into a pan, top with butter pats, and bake. No mixing, no fuss.

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Katherine Magee's Oven-Batter Baked Chicken

Buttermilk-soaked oven-baked chicken coated in seasoned flour with paprika and black pepper. Crispy baked chicken that starts high-heat and finishes golden without frying.

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Baked Eggs in Hash Brown Cups

Shredded potato nests crisped to golden brown in the oven, then filled with baked eggs for a fun, portable breakfast.

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Baked Graham-Cracker Crumb Crust (8")

A buttery 3-ingredient baked graham cracker crust for 8-inch pies. Just crumbs, butter, and sugar pressed into the pan and baked in 8 minutes. The foundation for cheesecakes, cream pies, and more.

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Mocha Moose Cake By William Blaylock

Frozen mocha mousse pie made with cultured cream, dark chocolate, cocoa powder, and brown sugar whipped to stiff peaks, set in pie crusts. A unique fermented chocolate dessert.

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Kleina Kaffee Kuchen (Small Coffe Cakes)

Kleina Kaffee Kuchen, German yeast-risen coffee cakes baked in muffin tins. A buttery, egg-rich dough with cream that rises into tender individual breakfast cakes.

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Chocolate Cake with Rum-Spiked Figs

Flourless chocolate cake studded with dried mission figs simmered in dark rum. Dense, fudgy, and boozy with deep cocoa flavor. Serve chilled with soft whipped cream for a dinner party dessert that feels effortlessly sophisticated.

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My Baked Beans in Tomato Sauce

Slow-baked chickpeas in tomato sauce with bacon, molasses, brown sugar, and dry mustard. A hearty from-scratch baked bean recipe using garbanzo beans instead of navy beans.

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