3,832 salt recipes

A simple, flavorful microwave twist on classic Lyonnaise potatoes, featuring thinly sliced potatoes cooked with onions, garlic, rosemary, and skim milk for a light, herby side dish. Ready in under 30 minutes.

Make your own bread, you will love the aroma that fills up your entire house during the baking. The bread is delicious and hearty, an ideal breakfast loaf.

A tasty and scrumptious dish that is the perfect side for any dinner you prepare for your family!

A terrific side dish that has a scrumptious taste that goes well with any kind of dinner you prepare!

A delicious sage dressing that can easily be made with your slow cooker.

A spicy and savory dish that can be served plain or as part of a meal. Tastes amazing with a crusty bread bowls.

Truffle and ahi tuna drizzled with oil and vinegar.

Cheesy artichoke squares with mozzarella, eggs, and bread crumbs baked golden and cut into 24 bite-sized pieces. A crowd-pleasing appetizer you can prep ahead.

Whole wheat bread machine loaf with malt extract and vital wheat gluten for a sturdy, well-risen crumb. A flexible base recipe with endless variations from rye to banana bread.

Sweet and tangy peach barbecue sauce with brown sugar, ginger, and mace for basting grilled hot dogs, pork, or chicken. This fruity twist on classic BBQ sauce comes together in 10 minutes flat.

Simple Chinese almond cookies that stay pale and cream-colored, decorated with whole almonds or red food coloring dots. Traditional cookies perfect for celebrations.

Low-calorie berry bars made with a tangy buttermilk batter topped with fresh or frozen blueberries and raspberries, finished with sugar and lemon zest. No butter needed. Just 48 calories per bar.

Add more toppings to your burger with this sweet and delicious condiment made from bell peppers.

These scrumptious corn muffins are the perfect for breakfast for those who are constantly on the move.

These sweet and tasty treats are a great conversation starter which are perfect for the first dinner party you attend.

A scrumptious and decadent cake made with jello, marshmallows and strawberries can be served warm or cold.