This quick and savory side dish is made with wild rice, mushrooms and pearl barley.
A savory soup made with tomatoes, carrots, celery and succulent beef.
Vegan baked fruit curry with apples, peaches, raisins, eggplant, and zucchini over brown rice, finished with peanuts and sliced bananas. A sweet-savory Indian-inspired one-dish dinner.
One-skillet Spanish rice with ground beef, tomato sauce, and a beef bouillon cube for deep savory flavor. Rice toasts golden before simmering tender.
This is a great appetizer, nice mushroom and sage, they are savory.
Soft potato chive bread made with instant potato flakes, buttermilk, and applesauce for moisture. A bread machine-friendly yeast loaf with savory herb flavor throughout.
Spice up your shrimp with this savory recipe your whole family will enjoy.
Turkey meatloaf with sun-dried tomatoes, Italian herbs, and egg whites instead of whole eggs. Sauteed aromatics cooked into the mix give this lighter meatloaf deep, savory flavor.
Pan-fried beef liver and onions in a savory beef broth gravy with garlic and green onions. Classic comfort food with a quick, flavorful pan sauce served over rice.
A savory pasta dish that can be served by itself or with succulent meat balls or steak.
Enjoy this thick and savory pork stew made with carrots, potatoes and apple cider.
A savory and hearty crockpot stew made with succulent beef, potatoes and juicy tomatoes.
A savory and delicious soup made with juicy tomatoes, chickpeas and succulent veal sausage.
A savory bread machine loaf made with whole wheat flour, creamy ranch dressing, buttermilk, and honey. Tangy, soft, and unlike any bread you've tried.
An orzo pasta crust filled with ricotta, spinach, and nutmeg, topped with spaghetti sauce and melted mozzarella. A creative twist on savory pie that kids and adults both devour.
Sole fillets folded around savory bulgur stuffing into elegant turban shapes, then poached in a Provencal sauce of tomatoes, white wine, mushrooms, and garlic.
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