Fruit salad is always welcomed by kids and wwomen, this vanilla fruit salad is a good flavour!
Quick, easy and delicious. An Ideal busy week-day dinner.
Congee is the Chinese name, Kanji the Japanese, and Jook is the Filipino name, all for the same thing. In English it would be called Rice Gruel or maybe Rice Hot Cereal, but progressively it is referred to by the naturalist health community as Congee. It is a staple of the Ancient Chinese Diet and used to nurse the sick and weak back to health. They say 3 weeks of this will cure ANYTHING! Its because it gives your system such a break that it can use its energy elsewhere to heal what ails you. It has nursed me back to health at least 3 times now and is supposed to be a part of my DAILY diet, according to my Acupuncturist, Betsy. Thank you for saving my life Betsy!!!
A tasty dish made of shrimp, tomatoes and green peas that can be used as a side or be your main dish.
Cheesy, crispy and tasty. These phyllo rolls are great for a fancy appetizer, or a side dish, or a simply delicious main dish.
Try this scrumptious side dish made with pistachio nuts, cinnamon and rosewater syrup.
Easy, make-ahead side dish perfect for a barbecue or mid-day lunch.
This is a good breakfast selection, you can also serve it as a side dish with some meat main dish, it is great too.
Try this potato and mushroom savoury pie for a side dish with style.
This easy recipe will help you make delicious side dishes like pilafs and pudding.
These scrumptious breads are the perfect side dish for any heart East Indian meal.
Make this scrumptious side dish without using the oven by following this stress free crockpot recipe.
An easy and tasty Bisquick quiche. Leeks and swiss cheese together make this delicious quiche. It can be served as a side dish or a vegetarian main dish.
Serve this delicious sweet potato kugel as one of your side dish at your passover dinner.
Roasted butternut squash with cooked seasoned pinta beans, stuffed into the warmed tocos, sprink some crumbled feta cheese on top, a perfect side dish or vegetarian main dish.
A quick and easy side dish that can be served with any Indian or hot main dish helps cool down the spiciness and bring the refreshing taste.
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