A favorite throughout the South, chess pie takes its name from the description given by a cook who was asked what sort of pie it was, and replied, "jes pie, honey."
A 6-ingredient blueberry dump cake layered with crushed pineapple, white cake mix, and walnuts. No mixing, no bowls. Just layer everything in the pan, drizzle with butter, and bake.
Christmas is never complete without a visit from the aromatic, sweet-tasting gingerbread kids.
Skip the pastry and make this easy apple dessert. Tart Granny Smith apples baked under a buttery cake-like batter with cinnamon, nutmeg, and walnuts.
Favourite Doughnuts with Topping Variations recipe
Cream cheese filling spiked with Irish cream liqueur bakes in a vanilla wafer crust, then gets topped with grated white chocolate for boozy, elegant cheesecake.
Tender haddock fillets topped with buttery lemon-herb bread crumbs and baked until flaky. A quick, no-fuss seafood dinner that's on the table in 40 minutes.
Quick fig muffins with a tender crumb, sweetened naturally with California dried figs. A vintage gem recipe that turns stewed fruit into warm, wholesome breakfast treats in under 30 minutes.
It's hard to not indulge into this cheesecake that's made with cream cheese, peanut butter, chocolate and sour cream.
Soft, golden yeast bread made with mashed butternut squash, butter, and milk. This recipe yields three gorgeous loaves with a tender crumb and subtle sweetness from the squash.
No-bake blueberry torte layered with a vanilla wafer crust, rich buttercream filling, blueberry pie filling, and a thick layer of whipped cream. Comes together in 30 minutes with a quick chill, and it's a guaranteed crowd-pleaser.
Broiled grapefruit halves topped with crunchy brown sugar-wheat cereal topping. Quick 15-minute retro breakfast treat.
Baja-style calzones stuffed with spiced sausage, ground beef, refried beans, crushed tomatoes, and melted Monterey Jack and cheddar. Served with guacamole.
Chambord-spiked cheesecake with a sour cream topping and fresh raspberries. Rich, tangy, and boozy in all the right ways.
Light, airy cheesecake made with pressed cottage cheese and whipped cream in spiced rusk crust, topped with strawberry glaze studded with whole berries.
White Chocolate Coconut Cake with White Icing recipe
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