411 spicy recipes

Rotel potatoes: par-cooked potatoes simmered in spicy Ro-Tel tomatoes with optional eggs and cheese. A cheap, spicy, filling breakfast in under 45 minutes.

Hawaiian yam bake loaded with sweet potatoes, pineapple, tempeh, and lentils in a honey-mustard sauce. A hearty vegetarian main dish baked low and slow until tender.

This is a vegetarian recipe, there are different kinds of vegetables, very healthy and tasty too.

Slow cooker venison chili loaded with kidney beans, mushrooms, jalapenos, barbecue sauce, and six cloves of garlic. Thick, spicy, and built for long cooking.

A spicy, yet delicious dish that is perfect for a light lunch or hearty dinner.

A spicy cookie with a mealy, rather unusual texture.

Packaged in attractive containers, these spicy nuts make delightful small gifts.

Lower-fat 'guacamole' built from puréed green peas, green chiles, garlic, and salsa. A creamy, spicy dip that mimics the avocado original at a fraction of the fat.

A spicy and scrumptious dish made with cabbage, potatoes and hot green peppers.

A spicy, yet scrumptious dish that goes perfect with any kind of dinner you prepare.

Thai peanut sauce with coconut milk, red curry paste, chili paste, and peanut butter. Rich, spicy, and ready in 20 minutes. Serve with satay or as a dip.

A spicy and delicious sauce made of potatoes, carrots and cabbage that is excellent over rice.

This is a flavorful and mildly spicy chili recipe. Best served with a side of bread!

Spicy Rotel tomatoes with hominy and black beans served in warm flour tortillas. A 4-ingredient vegetarian Tex-Mex meal that gets spicier the longer it cooks.

Try this spicy and scrumptious chicken dish that just might have you drooling when it's done cooking!

Baked pinto beans with chorizo, roasted poblano peppers, tomatoes, and green onions. A spicy, smoky Mexican-style bean casserole ready in 40 minutes.