5,033 summer recipes

Margarita shrimp and vegetable kabobs marinated in tequila, lime juice, and Italian dressing, then grilled on skewers. Summer cocktail flavors on a smoky backyard grill.

Pink lavender lemonade naturally colored with hibiscus flowers or strawberries, infused with fresh lavender leaves. A floral, refreshing summer drink from scratch.

Peach and blueberry casserole with fresh fruit topped with a buttery, cinnamon-sugar crumble baked golden. A rustic summer cobbler-style dessert using peak-season peaches and berries.

If you're looking for a new salad, this exciting recipe is perfect for you and those hot summer days!

This succulent recipe is easy to make and it won't let your pot roast feel left out this summer!

Everyone loves ice tea, so treat your neighbors with this icy drink that will cool you off this summer!

Summer means fishing time, so try this succulent fish dish that's will have you licking your lips in satisfaction.

Add a kick to your chicken with this simple recipe that is just in time for those summer barbecues!

A delicious appetizer or side dish for dinner!!! What a great way to use a glut of summer zucchini!

Enjoy a nice summer day with this savory dish that will please anyone who is a fan of salmon.

This is a great drink for quenching your thirst on a hot summer night. Goes well with pork ribs.

Boiled potatoes, juicy and sweet cherry tomatoes and crunchy bell peppers make this tasty, refreshing and light summer salad.

Marak Perot Kar, an Israeli cold fruit soup with cantaloupe, strawberries, grapes, and apples simmered and pureed with lemon and orange juice. A refreshing chilled summer starter.

Spanish gazpacho mashes ripe tomatoes, peppers, herbs, and garlic with olive oil and lemon for a chilled no-cook summer soup. Five fresh herbs make it sing.

Avocado and mozzarella stuffed tomatoes hollow out vine-ripe tomatoes and fill them with cubed avocado and fresh mozzarella tossed in basil-balsamic vinaigrette. Five-minute summer appetizer with caprese-salad bones.

Grilled shrimp marinated in orange juice, garlic, rosemary, and olive oil. A 40-minute Mediterranean-style summer main, also works with chicken breasts.