Red chili nightmare: a wild Mexican-style red chili with beef, sausage, pinto beans, almonds, sesame, chocolate, and a dozen green chiles. Mole-inspired, fiery, and not for the timid.
Grilled salmon soft tacos with cabbage slaw, citrus salsa, and cilantro-serrano crema. A chile-rubbed 20-minute summer grill dinner loaded with fresh acid, creamy heat, and crunchy texture.
Vegetarian potato enchiladas with a spiced cumin-cinnamon enchilada sauce, Monterey Jack, and crumbled feta. Crispy pan-fried potatoes in corn tortillas baked until bubbly.
Red wine-marinated grilled flank steak with a pecan-serrano chile compound butter and a red wine black bean butter sauce. A Southwestern showstopper served with warm tortillas.
Texas-style Brazos turkey chili loaded with poblano, jalapeno, serrano, and chipotle peppers, simmered with Mexican beer and finished with grated dark chocolate. Bold, smoky, and layered with heat.
We love this recipe, very delicious, and all the ingredients are healthy.Worthy to try it.
Indian-style lemon rice and pea chapati wraps with brown rice, mustard seeds, cumin, turmeric, and a bright lemon-tamari finish. Vegan, ready in 25 minutes when rice is pre-cooked.
A refreshing twist on a multi-layer tortilla dip great for serving a crowd.
A great dip for dinner parties that can be served with crackers, vegetables or tortilla chips.
A scrumptious spinach dip that's easy to make and tastes amazing with blue tortilla chips.
Excite your friends with this tasty dip that goes well with salted crackers or tortilla chips.
A scrumptious spinach and artichoke dip that tastes amazing with tortilla chips are as a spread for sandwiches.
Brighten up your dinner parties with this delicious dip that goes well with tortilla chips, crackers and even vegetables!
A tasty and easy to make spinach dip that tastes amazing with tortilla chips or vegetables of your choice.
Add some fun to a dinner party with this delicious dip that goes well with tortilla chips and salted crackers.
Here's a simple cheese sauce to spread over tortilla chips. Add some jalapenos to spice things up a bit.
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