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Nutty Almond, Raspberry Jam & Apricot Granola Bars
Nutty Almond, Raspberry Jam & Apricot Granola Bars

These delicious and nutritious granola bars are ideal for breakfast, snack or anytime when you feel hungry. Very easy to make, and they provide lots of great values to your body.

Almond Brownies
Almond Brownies

Almond Brownies: deeply fudgy brownies built on melted chocolate chips with almonds for crunch. Two chocolate hits (melted in batter, folded in whole) for fudgy depth and nutty contrast.

Classic Double-Loaf Banana Bread
Classic Double-Loaf Banana Bread

Classic large-batch banana bread with up to six mashed bananas, butter, eggs, and chopped nuts. A double-loaf recipe that bakes one big bread or two smaller loaves with extra batter for muffins.

Sand Sugar Cookies (Sandbakkels)
Sand Sugar Cookies (Sandbakkels)

Norwegian sandbakkels rolled-out sugar cookies with a buttery, sandy crumb. A traditional Scandinavian holiday cookie that bakes up crisp and tender.

Angel Food Cake & Raspberries
Angel Food Cake & Raspberries

Classic fluffy and light Angel Food Cake topped with juicy raspberries.

Ohio Sour Cherry Pie
Ohio Sour Cherry Pie

Ohio sour cherry pie features a flaky frozen-shortening Crisco crust and a thick almond-vanilla sour cherry filling cooked on the stovetop before baking. Classic Midwest summer pie.

Strawberry Ice Cream
Strawberry Ice Cream

Homemade strawberry ice cream blends sweetened condensed milk, half-and-half, and strawberry soda with thawed berries for a creamy summer churn. A vintage two-step churned recipe.

Mom's Favourite Peanut Butter Cookies
Mom's Favourite Peanut Butter Cookies

Classic peanut butter cookies cream butter with white and brown sugar, bind with egg, and bake with the iconic sugar-dipped fork crisscross pattern. 32 cookies, ready in 30 minutes.

 Buttery Sugar Cookies
Buttery Sugar Cookies

Satisfy your need for sugar with these tasty treats that will have people reaching for the cookie jar after meals over and over again!

Decadent White Chocolate Cheesecake
Decadent White Chocolate Cheesecake

White chocolate cheesecake folds melted white chocolate into a cream cheese filling laced with apricot brandy, set on a buttery pound cake crust. A sophisticated upgrade on the classic.

Crustless Chocolate Mini Cheesecakes
Crustless Chocolate Mini Cheesecakes

Individual mini chocolate cheesecakes that freeze very well and use simple ingredients. Easy bake in a muffin tin.

Mocha-Almond Biscotti
Mocha-Almond Biscotti

Almonds, chocolate and coffee make these delicious biscotti. A great snack with a cup of tea or coffee.

Cherry Pavlova
Cherry Pavlova

Povlova is one of the most popular desserts in Australia. It's made with well whipped egg whites and sugar, baked in the oven under a low temperature. Airy and light, crispy on the outside, marshmallow-like on the inside. It's usually topped with freshly whipped cream and assorted fresh fruits.

Homemade Heart  shaped Cookies
Homemade Heart shaped Cookies

You can eat cookies any time of the day.They are very easy to make.

Multi-Grain Hot Cereal for Crockpot
Multi-Grain Hot Cereal for Crockpot

Super easy and super healthy multi-grain Hot Cereal (Slow-Cooker) recipe. Loads of complex carbs to keep give you energy all morning.

Basic Cheesecake
Basic Cheesecake

Basic cheesecake with a ricotta and cream cheese filling for a lighter, slightly tangy bite over a classic graham cracker crust. Bakes up tall, creamy, and clean enough to dress up with any fruit or sauce.

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