What Are Buffalo medallions and How Can I Use Them?
Buffalo medallions is easier to cook with than it looks. Here's how to choose, use, and store them, what to substitute, and 1 recipe to get you started.
Nutrition
Nutrition Facts
Serving Size unknown (100g)Amount per Serving
Calories 146Calories from Fat 16
% Daily Value *
Total Fat 1.8g
3%
Saturated Fat
0.6g
3%
Trans Fat
0.1g
Cholesterol 82mg
27%
Sodium 41mg
2%
Total Carbohydrate
0.0g
0%
Dietary Fiber
~
Sugars
~
Protein
32.5g
Vitamin A 0%
Vitamin C -2%
Calcium 0%
•
Iron 21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Food group
Buffalo medallions are a member of the Ethnic Foods US Department of Agriculture nutritional food group.
How much do buffalo medallions weigh?
| Amount | Weight |
|---|
Related
Ethnic Foods
| In Chinese: | 水牛奖章 | |
| British (UK) term: | Buffalo medallions | |
| en français: | médaillons buffles | |
| en español: | medallones de búfalo |
Recipes using buffalo medallions
There are 1 recipes that contain this ingredient.
Buffalo Medallions
Seared buffalo tenderloin medallions finished with a Jack Daniels pan sauce of veal stock and cream. A restaurant-quality 20-minute dinner for two that feels like a special occasion.
