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What Is Lychee and How Can I Use It?

Wondering what to do with lychee? This guide covers how to pick it, cook it, store it, and swap it, plus 6 recipes to put it to work.

In Chinese:
荔枝
British (UK) term:
Lychee
en français:
litchi
en español:
lychee

Recipes using lychee

There are 6 recipes that contain this ingredient.

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Lychee Sorbet

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Exotic fresh lychee sorbet with raspberry coulis. Sweet floral lychee gets a bright orange juice boost, then freezes silky-smooth in your ice cream maker.

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Jean's Sweet & Sour Pork

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Sweet and sour pork the proper way: marinated pork cubes battered and deep-fried crisp, then tossed in a homemade sweet-sour sauce with peppers, carrots and lychees. Crunchy, glossy and far better than takeout.

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Mixed Fruits with Grass Jelly

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Chinese mixed fruit dessert with grass jelly cubes, lychee, and mandarin oranges. Refreshing 3-ingredient cold dessert, perfect for hot summer days.

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Spotted Chocolate Cheesecake with Lychee Love Liquid

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Spotted chocolate cheesecake with lychee sauce features cream cheese and mascarpone filling, piped white "spots," and a fragrant lychee-lemon puree. A showstopper dessert.

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Sweet-And-Sour Chicken

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Crispy battered chicken deep-fried and tossed with bell peppers, carrots, and lychees in a homemade sweet-and-sour sauce. The real-deal Chinese restaurant version, made from scratch.

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Oriental Salad with Sesame Vinaigrette Dressing

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Oriental Salad with Sesame Vinaigrette Dressing recipe

All 6 recipes

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