What Is Soup, cream of asparagus and How Can I Use It?
Wondering what to do with soup, cream of asparagus? This guide covers how to pick it, cook it, store it, and swap it — with 4 recipes to put it to work.
Where found
Soup, cream of asparagus are usually found in the canned goods section or aisle of the grocery store or supermarket.
| In Chinese: | 汤，奶油芦笋 | |
| British (UK) term: | ||
| en français: | soupe, la crème d'asperges | |
| en español: | sopa, crema de espárragos |
Recipes using soup, cream of asparagus
There are 4 recipes that contain this ingredient.
Salmon-Asparagus Manicotti
Salmon asparagus manicotti: pasta tubes stuffed with ricotta, poached salmon, and fresh asparagus, baked in cream of asparagus sauce. A comforting seafood pasta dinner.
Crispy Chicken with Asparagus Sauce
Breaded chicken breasts pan-fried until golden, then topped with a creamy asparagus sauce made right in the same skillet. A 30-minute dinner served over hot rice.
Meatballs Kirkland
Meatballs Kirkland with frozen Italian meatballs in a creamy mushroom and asparagus soup sauce with mushrooms, served over buttered egg noodles.
New Jersey Clam Chowder
New Jersey clam chowder: a Jersey shore split between cream and tomato, with bacon, chowder clams, Old Bay, and an unusual cream of asparagus base. Garnished with asparagus spears.
