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What Are Taco shells and How Can I Use Them?

Taco shells rewards a little know-how: how to choose them, cook them, store them, and substitute in a pinch. Browse 29 recipes to cook with them.

taco shells

Where found

Taco shells are usually found in the mexican section or aisle of the grocery store or supermarket.

In Chinese:塔科炮弹
British (UK) term:
en français:coquilles à tacos
en español:tacos

Recipes using taco shells

There are 29 recipes that contain this ingredient.

Cobble Corn Chili Tacos

Cobble Corn Chili Tacos

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Cobble corn chili tacos stuff crispy taco shells with a chunky chili-style ground beef filling loaded with corn, stewed tomatoes, and celery. A 45-minute weeknight Tex-Mex pantry dinner.

Spaghetti Tacos

Spaghetti Tacos

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Seems odd but the crispy tacos actually go well together and kids love it because it appeared on the kids television show, iCarly.

Beef Tacos

Beef Tacos

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Instead of driving through the Taco Bell. Make these easy and delicious beef tacos at home. The recipe takes no time to put together, and these tacos will for sure satisfie you.

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Turkey & Bean Tacos

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Leftover turkey and fat-free refried beans cooked with onions, bell peppers, chili powder, and sour cream, loaded into crispy taco shells with cheddar. A quick, lighter taco night that puts those turkey leftovers to good use.

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Freezer Mix Tacos

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Freezer mix tacos: pre-cooked beef-tomato mix simmered with chili powder and cayenne for a fast weeknight taco night. Heat, fill, top, eat.

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Delicious Tacos

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Classic ground beef tacos browned with taco seasoning and piled into hard or soft shells with fiesta cheese, crisp lettuce, roma tomato, and sour cream. The easy weeknight taco-night staple.

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Super Nachos

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Super nachos with a quick stovetop cheese sauce made from nacho cheese, milk, and chili powder poured over tortilla chips and topped with sliced jalapenos. Ready in under 20 minutes.

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Quick & Easy Tacos

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This scrumptious dish satisfies your hunger and also adds excitement and fun to dinner.

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Taco Bar

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Full-spread taco bar: chipotle-spiced ground beef simmered in tomato broth, chunky homemade guacamole with lime and garlic, and fresh serrano pico. Twelve tacos' worth of filling with every fixing on the table.

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Blackened Chicken Mini Tacos

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Blackened chicken mini tacos with a bold paprika-pepper spice rub, shredded and served in crispy shells with homemade pico de gallo, guacamole, and sour cream. A fun, build-your-own taco spread.

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Favourite Mexican Tacos

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Ground beef tacos with cumin, garlic, black olives and fresh tomato in crispy taco shells. Classic Tex-Mex weeknight dinner ready in 35 minutes.

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Salmon Tacos

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Salmon tacos built on canned salmon, Greek yogurt-cucumber-mint sauce, and crisp shells. A fast, omega-packed weeknight dinner with the freshness of tzatziki-style topping.

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Crab Tacos

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This recipe uses ready-made taco shells, but soft tortillas are good too.

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Chicken & Avocado Tacos

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Light chicken and avocado tacos top crisp shells with sliced chicken, lettuce, tomato, and red pepper, then drizzle with a creamy mashed avocado-yogurt dressing. Ready in 15 minutes for a healthy weeknight meal.

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Microwave Taco Salad

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Microwave taco salad with hot Italian sausage, green chilies, and Monterey Jack over crisp lettuce and tomatoes. Single-person dinner ready in 20 minutes start to finish.

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Crunchy Taco Chip Chicken

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Microwave taco chicken casserole topped with crushed taco shells, cheddar, and olives over a stewed tomato base. A quick Mexican-style dinner ready in 40 minutes.

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Chili Bean Tacos

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Chili bean tacos stuff hard shells with cumin-spiced sausage, kidney beans, tomato and bell pepper, topped with sour cream. A 30-minute Tex-Mex weeknight dinner.

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Tostada Casserole

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Microwave tostada casserole with seasoned ground beef, green chilies, Monterey Jack cheese, and crushed taco shells. A quick Mexican-style weeknight dinner in 45 minutes.

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Taco Compuesto

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Loaded beef tacos with a twist: lean ground beef, green chiles, and garlic topped with Italian dressing-marinated tomatoes and mozzarella. A lighter, flavor-forward taco in 30 minutes.

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Chili Beef Tacos

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Slow-braised beef marinated in chili-lime-cumin paste, shredded and loaded into taco shells with corn, olives, and sharp cheddar. A two-day taco project that makes 20 and earns every minute.

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Chicken & Rice Tacos

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Chicken and rice tacos stuff crisp corn shells with grilled taco-seasoned chicken, Spanish rice, black beans, and salsa. Adding rice and beans makes them extra filling, and the whole weeknight dinner comes together in about 30 minutes.

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Spiced Lentil Tacos

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Smoky, hearty lentil tacos loaded with chipotle sour cream, fresh lettuce, tomatoes, and cheese. A low-fat vegetarian taco night that even meat lovers will devour.

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Three-Bean Tacos

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This is a great recipe- very light and a great dish for a veggie night!

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Tex-Mex Tuna Salad

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No-cook Tex-Mex tuna salad tossed in a creamy picante-cumin dressing with olives and green onions. Serve in taco shells or over chips for a quick lunch.

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Fruit Tacos

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Fun fruit tacos filled with strawberries, grapes, apple, and banana, topped with vanilla yogurt and toasted coconut. A kid-friendly snack ready in 25 minutes.

All 29 recipes

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