Recipes with beef
590 recipes
Grand Style Ground Beef
A easy and scrumptious casserole that will be your family's favorite for years to come.
Beef Jerky a la Willie
An easy to follow beef jerky recipe that calls for soy sauce and a bit of garlic powder.
Polish Cabbage Rolls
These scrumptious cabbage rolls are made with carrots and cider vinegar. They are also very easy to prepare!
Deadman's Chili
A killer no-bean Texas-style chili with coarse-ground chuck, beer, tequila, whiskey, and six whole jalapeños. Not for the faint of heart.
Upper Michigan Pasties
Authentic Upper Michigan pasties filled with ground beef, potatoes, rutabaga, onion, and carrot in a tender, chewy suet crust. Cornish-style meat pies from the UP, just like the miners made.
Short Ribs Of Beef Parisienne
Another succulent ribs recipe that will have you hooked after every bite!
Cattleman's Beef & Beans
A tender and juicy beef roast dish that makes a delightful Sunday dinner with family or friends.
Beefy Rice Casserole
A succulent and savory beef casserole made with cream of mushroom soup and cream of celery soup.
Chicken Dried Beef Casserole
Bacon-wrapped chicken breasts nestled on dried beef and smothered in a creamy mushroom-sour cream sauce, baked low and slow for 3 hours. Retro comfort food that practically cooks itself.
Stir-fry Beef With Three Vegetables (Chinese New Year)
The Chinese believe three is a lucky number, as it symbolizes prosperity. This recipe features an interesting contrast of textures and flavors, with marinated flank steak stir-fried with bok choy, mushrooms, and red onion in a flavourful dark soy and sherry sauce.
Satay Goreng
Simplified version of a Malaysian favourite dish. I've cooked this dish for the Malaysia Day celebration at 'Les Roches,' Bluche, Switzerland as a student. It was for the summer batch 1st year to 3rd year students, teachers and admin staff - totalling a little less than a thousand pax perhaps.
Beef Stroganoff I
Hearty beef stroganoff with mushrooms, sour cream, and a tangy dry mustard-white wine sauce served over egg noodles. A 30-minute comfort food classic that never gets old.
Old-Fashioned Hash
Old-fashioned beef hash with diced potatoes, onion, gravy, ketchup, and mustard browned in a skillet. The best way to use leftover roast beef and potatoes.
Microwave Sweet & Sour Meatballs
Tender beef meatballs swimming in tangy-sweet pineapple sauce with crisp green peppers, ready in under an hour with microwave magic.
Beef Hash
Leftover beef and frozen hash browns simmer with onions and gravy in the crockpot for a hands-off comfort meal that transforms leftovers into something special.
Quick Beef Quiche For Two
If your significant other loves a hearty meal, then this savory beef quiche is the perfect dinner to make for your loved one.
A easy and scrumptious casserole that will be your family's favorite for years to come.
An easy to follow beef jerky recipe that calls for soy sauce and a bit of garlic powder.
These scrumptious cabbage rolls are made with carrots and cider vinegar. They are also very easy to prepare!
A killer no-bean Texas-style chili with coarse-ground chuck, beer, tequila, whiskey, and six whole jalapeños. Not for the faint of heart.
Authentic Upper Michigan pasties filled with ground beef, potatoes, rutabaga, onion, and carrot in a tender, chewy suet crust. Cornish-style meat pies from the UP, just like the miners made.
Another succulent ribs recipe that will have you hooked after every bite!
A tender and juicy beef roast dish that makes a delightful Sunday dinner with family or friends.
A succulent and savory beef casserole made with cream of mushroom soup and cream of celery soup.
Bacon-wrapped chicken breasts nestled on dried beef and smothered in a creamy mushroom-sour cream sauce, baked low and slow for 3 hours. Retro comfort food that practically cooks itself.
The Chinese believe three is a lucky number, as it symbolizes prosperity. This recipe features an interesting contrast of textures and flavors, with marinated flank steak stir-fried with bok choy, mushrooms, and red onion in a flavourful dark soy and sherry sauce.
Simplified version of a Malaysian favourite dish. I've cooked this dish for the Malaysia Day celebration at 'Les Roches,' Bluche, Switzerland as a student. It was for the summer batch 1st year to 3rd year students, teachers and admin staff - totalling a little less than a thousand pax perhaps.
Hearty beef stroganoff with mushrooms, sour cream, and a tangy dry mustard-white wine sauce served over egg noodles. A 30-minute comfort food classic that never gets old.
Old-fashioned beef hash with diced potatoes, onion, gravy, ketchup, and mustard browned in a skillet. The best way to use leftover roast beef and potatoes.
Tender beef meatballs swimming in tangy-sweet pineapple sauce with crisp green peppers, ready in under an hour with microwave magic.
Leftover beef and frozen hash browns simmer with onions and gravy in the crockpot for a hands-off comfort meal that transforms leftovers into something special.
If your significant other loves a hearty meal, then this savory beef quiche is the perfect dinner to make for your loved one.
