194 dashi recipes

This classy and decadent dish is the perfect midnight snack you and your love can enjoy!

This traditional Southern dish is served on New Year's Day for good luck throughout the year

This scrumptious dish is made with a variety of spices that creates a mouthwatering aroma in the kitchen.

Tender carrots braised in dark beer with butter and a touch of sugar. This German-inspired side dish is hearty, earthy, and ready in 40 minutes with just 5 ingredients.

Cantonese steamed shrimp in shells with fermented black beans, garlic, and oyster sauce. This classic dim sum dish is tender, flavorful, and ready in just 30 minutes.

Fire up the barbecue because this dish is meant to be cooked outdoors. Perfect for the summer!

This simple side dish is a good source of fiber. Increase the portion size and it doubles as a meatless main dish.

This quick but succulent chicken dish is the perfect dinner to prepare after coming home from a long day at work.

Delicious and dramatic, this dish is a mosaic of colors. It's easy enough to make for a simple family dinner but impressive enough to serve to guests.

Quick stir-fried chicken with hoisin sauce, bamboo shoots, and red pepper flakes. This spicy Chinese dish is ready in just 22 minutes, perfect over steamed rice.

This dish is very, very hot. It may not seem so at first, but the spices have a cumulative effect that builds up over the course of the meal.

Basmati rice cooked with fresh green beans, black mustard seeds, cumin, turmeric, and asafetida in one pot. This South Indian-inspired side dish is vegan, fragrant, and ready in 40 minutes.

If you're in a hurry, this succulent dish is for you! Can be served as an appetizer or the main course.

Quick sautéed mushrooms and kale cooked under a smothering lid with garlic, butter, and sherry. This easy vegetarian side dish is ready in just 15 minutes.

Silky double-boiler polenta topped with a melting slice of tangy Gorgonzola and a swirl of butter. This elegant Italian side dish is simple enough for weeknights yet impressive enough for dinner parties.

This is a really tasty taco dish. I was impressed at the ease of preparation, as well as the wonderful flavor.