194 dashi recipes

The mere sight of this cute-looking yummilicious noodle, served on a plate, will make you salivate, and if you eat it, it will make you reinvigorated too. This Italian dish is a brilliant blend of arrabbiata sauce and squash in the form of noodles. The carefully spiralized noodle and diced tomatoes make this dish very appealing to the eyes. But it doesn’t stop there, its appearance is as great as the taste. Oh… The squash noodles are rich in vitamins, minerals and fibre which make the body healthy. They also have a minimal amount of fat, are rich in protein and are relatively low in calories and carbs. It is a great source of energy for the body—and a great delight to the mouth! That’s also very important. Now, let us see how we can prepare this tempting dish. Shall we!

This savory dish is perfect for a cold night and will keep you warm with every bite!

This succulent dish is made with a savory sauce that will have you licking your fingers!

This simple and delicious dish is great for when company is over, because it will start conversation and satisfy everyone's sweet tooth.

Inherited from Spain, this codfish dish is a favorite of the Mexicans.

This dish is very savoury with a crunchy/chewy texture.

This succulent dish is easy to make in a crockpot and will have you licking your chops after every bite.

This simple and scrumptious dish is a great way to start conversation with your family at the dinner table.

Braised Buckwheat Kernels Popular in Russia where it's called Kasha, this hearty style side dish is prefect for a hurry-up meal.

In Norway, this dish is often accompanied by raw diced carrots, sprinkled with lemon juice and new potatoes.

This succulent and tantalizing dish is fun for the whole family to make and enjoy!

This tuna dish is made with a creamy thick white sauce that can be served over mashed potatoes or rice.

This tantalizing dish is made with pineapple chunks and cranberries which gives it a distinctive fruity taste.

A delicious chicken dish is served with creamy and tangy mushroom sauce.

In Hungary, this Swabian dish is known as 'Burgonyalangos'.

This dish is great for preparing in advance and freezing.