No bake, 7-up lemon pudding cake made in a spring-form pan. It's more like a pie than a cake.
A gorgeous three-ingredient salad with smoky roasted hot chili peppers, chewy sun-dried tomatoes, and sweet raisins. Sweet, spicy, tangy, and ready in 10 minutes.
Yeast dough rolled paper-thin and sprinkled with sesame seeds bakes into crispy Armenian cracker bread that stays fresh for weeks.
Try this different but tasty pasta salad made with mandarin oranges, pineapple and whipped topping.
Whole roasted chicken glazed with sweet honey and warm curry spices creates crispy golden skin over tender meat. Clove-studded onion inside perfumes the bird as it roasts.
Whole duck with super crispy golden brown honey glazed skin.
Make these easy and delicious squashed frogs for your kids at Halloween, everyone will love these green frogs.
Slow cooker bourbon baked beans loaded with crushed pineapple, chili sauce, strong coffee, brown sugar, and molasses. Sweet, smoky, boozy, and effortless for cookouts and potlucks.
Oven-fried chicken coated in crushed corn flakes and drizzled with melted butter. Crispy like fried chicken but baked hands-off in the oven for an hour.
Try this new and delicious seafood dish that uses clams, bread crumbs and a hot pepper sauce.
If you're tired of the same old berries, then this recipe is for you! Made of green gooseberries, this delicious jelly is sure to add a new taste to your breakfast.
Chocolate peanut butter cheesecake with a peanut-graham crust and dramatic marbled swirls of dark chocolate and peanut butter filling. The ultimate party showstopper.
cookies made from leftover pie crust with cinnamon sugar
Ground beef browns with onions and garlic, then smothers in a smooth white sauce spiked with black pepper and cayenne. Spoon it over buttery mashed potatoes for pure comfort food satisfaction.
Pickling cucumbers are cucumbers that are not less than 3-inches long and not more than 4-inches long.
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