If whipped topping, sugar-free has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 8 recipes to try it in.
| In Chinese: | 植脂奶油,无糖 | |
| British (UK) term: | Whipped topping, sugar-free | |
| en français: | garniture fouettée, sans sucre | |
| en español: | crema batida, sin azúcar |
There are 8 recipes that contain this ingredient.
So fabulous! The longer it sits in the fridge, the better it tastes!
So easy salad, I made it about 10 mins, very fresh, good to keep fit too.
Nobody dislike this recipe, very beautiful strawberry shortcakes. So delicious and they are low fat too.
This turns out almost like Snickers bars with the benefit of being "low-fat" and lower sugar than the original candy bar.
Bananas in Phyllo Nests serves warm banana slices in an orange-Grand Marnier syrup spooned into crispy phyllo shells. An elegant 20-minute dessert for entertaining that looks far harder than it is.
Delicious dirt cake made sugar-free with devil's food cake, chocolate pudding, cream cheese filling, and crushed cookie crumbs on top. A lighter dirt dessert.
I have made this pie several times, and everytime is a hit. The pineapple and coconut is a great combination. Very tasty pie.
A rich and decadent cheesecake that is both delicious and healthy for you!