906 crockpot recipes

If you don't have a bread machine, there's no reason you can't make this sweet and scrumptious bread in that brand new crockpot you just received for Christmas.

Try this simple, yet succulent Japanese dish that is made with chicken broth, soy sauce and a bit of sherry.

If you're in a hurry, try this succulent pork dinner that can easily be made in your crockpot.

A succulent pot roast dish made with red wine vinegar and a variety of other herbs and spices.

Bring some exotic flavor to your crockpot with this succulent dish made with eggplant, zucchini and black olives.

A succulent and scrumptious crockpot dish made with savory kielbasa, hash brown potatoes and cheddar cheese soup.

Try this creamy and scrumptious dish that is fun and easy to make.

Make your tastebuds dance with this succulent dish that can easily be made in your crockpot.

Slow cooker venison chili loaded with kidney beans, mushrooms, jalapenos, barbecue sauce, and six cloves of garlic. Thick, spicy, and built for long cooking.

Add some spice to your cooking with this crockpot favorite that the whole family will enjoy.

Prysnac (Serbian broccoli casserole): a slow-cooker custard packed with broccoli, eggs, cottage cheese, and American cheese. Old-world Serbian comfort food made hands-off in the crockpot.

Slow cooker navy beans with pearl barley, millet, and bulgur wheat seasoned with rosemary, thyme, and oregano. Vegan, high-fiber, and as simple as it gets.

Long and slow simmer beef shank soup extracts every bit of flavor down to the bone.

Gingersnap pot roast slow-cooked with sweet potatoes and carrots in a tangy gingersnap-vinegar gravy. A German-inspired crockpot dinner where the cookies thicken and flavor the sauce.

This comforting Crockpot Lentil-Kale Soup is a wholesome, nutrient-packed dish featuring tender lentils, vibrant kale, and a medley of vegetables simmered in a flavorful broth. With minimal prep, the slow cooker does the work, creating a thick, stew-like soup that’s perfect for chilly days or a healthy weeknight meal. The addition of miso paste and herbs like thyme and bay leaf elevates the flavor, making this a satisfying, plant-based option for the whole family.

A slow cooker recipe for a succulent dish that will have your family eager to wash up before dinner.