906 crockpot recipes

A basic stroganoff dish that you can let simmer in your crockpot during the day or overnight.

Instead of lighting the barbecue, turn on your crockpot so you can enjoy this succulent dish that will satisfy your hunger.

If you love macaroni and cheese, then try this crockpot recipe that will have you licking your lips again and again.

Browned chicken and Italian sausage simmer with peppers, zucchini, and mushrooms in a tomato-herb sauce that practically cooks itself in your crockpot.

This savory dish made with ground beef, sour cream and a variety of cheeses is bound to become one of your crockpot favorites.

Venison swiss steak braises dredged venison round in bacon grease then slow-cooks it in stewed tomatoes, beer, and beef stock until fork-tender. The classic Midwestern hunter's preparation.

Hearty crockpot vegetable soup with TVP, pinto beans, okra, rice, and tomatoes. Dump everything in, cook for 6 hours, and get a thick, protein-rich soup that tastes anything but meatless.

Leave the pans in the cupboard for easy crockpot recipe that will have you making a succulent meatloaf in no time!

Hearty vegan autumn barley stew loaded with pearl barley, sweet potatoes, Brussels sprouts, and chunky white potatoes in herbed vegetable broth. Slow cooker friendly and ready to warm you up on chilly fall nights.

Slow cooker kumquat relish with dried apricots, golden raisins, ginger, and brown sugar. Set it and forget it for 8 hours. A tangy-sweet condiment for roast pork or chicken.

A succulent dish made with chicken, spaghetti sauce and white wine left to simmer to perfection in your crockpot.

Slow cooker beef chuck strips smothered in a tangy barbecue-molasses sauce with bell peppers, onions, and mushrooms. Dump it in, walk away, and come back to dinner.

Enjoy this thick and savory pork stew made with carrots, potatoes and apple cider.

Nothing beats a savory stew, and you can prove your family this by trying this tasty recipe that will satisfy their hunger!

Crockpot pulled turkey breast slow-roasts a lean turkey breast in a ranch and Italian seasoning rub until it shreds with a fork. A 4-ingredient, hands-off way to make tender, flavorful turkey for sandwiches, bowls, and wraps.

Seems too good to be true, but this succulent dish can be enjoyed with some help from the crockpot that is stashed away in your cupboard.